Our Table d'Hote Menu changes weekly. Here is the current menu (or a recent menu if we haven't yet had time to update this page).
| Week Commencing Monday 24 May 2010 |
|---|
2 courses - £12.95 |
Park Farm Mushroom Velouté with Ham Hock * * * Fish Pie * * * Apricot & Chocolate Ganache, Vanilla Ice Cream |