This week, we said our goodbyes online to Ben’s Cookies, which will be closing its last outlet in Singapore at Wisma Atria.
Many even went out and bought the cookies and showed their support.
The closure of this F&B outlet is just another in a series of many other F&B outlets that have closed due to the pandemic, which has kept many people at home and ordered food. food online.
We take a look at the many restaurants that have been closed since the start of this year.
Swee Kee Dining House
The zi char business which has been on Amoy Street for over 26 years closed on May 30, 2021. Its Cantonese-style fish soup store has a history of over 80 years.
The Dining House cited rising operating costs as the main challenge.
In a Facebook post, the restaurant said the challenges of Covid-19 and a CBD location have proven too difficult and too difficult for the company to “keep up with continued monthly losses in the current climate.”
The restaurant’s Greenwood and Outram outlets remain open.
Singapore instituted a month-long ban on dining in May, triggered by an increase in community cases of Covid-19. Working from home then became the rule by default, leading many F&B CBD operators to grapple with a lack of orders.
Yan Kee Noodle House
Well known to CBD workers and clubbers, the restaurant closed in July 2021.
The restaurant, located along Circular Road, is best known for its dry bak chor mee sua. It has been around since 2008.
According to a customer who spoke at the restaurant, the store representative said it had closed its original location but could reopen elsewhere when Covid-19 takes hold.
We say goodbye to his reasonably priced comfort food and noodles costing around $ 3-5 a bowl.
Popular chain Omakase Burger, known for its gourmet American-style crushed beef burgers, is closing all of its outlets in Singapore. Its last day of operation will be October 27, 2021.
He posted on social media saying it is with “great sadness” that he will close his flagship outlet in Orchard Central and four other pop-up outlets in Bukit Timah, Bedok, East Coast and One-North .
It’s after nine years of fond memories and millions of burgers sold.
The company is on hiatus due to Covid-19.
“This is not a farewell. See you later, my friend.
The hamburger chain will go into “hibernation” and reopen at an undetermined date, owner Cheng Hsin Yao said at 8 Days.
The 18-year-old zi char store located in the Mandarin Gardens condominium served its last customer on June 30, 2021.
Rising costs and declining footfall prompted the owner to shut down the business, according to Shin Min Daily News.
The company was unable to cope with the economic impact of Covid-19. He had negotiated lower rents for the past two years, but bad business led owner Yang to decide to close.
The restaurant is best known for its buttered squid and fried rice.
The brunch restaurant along Purvis Street closed shortly after opening in February 2020. It announced the closure on Facebook in May 2021.
While it was able to overcome the circuit breaker last year, the heightened alert and extended period of restrictions caused it to lose ground and helped slow sales.
We say goodbye to his spring chicken and his crepe and omelet on the bias.
The company has since grown into a bakery focused on online delivery.
The 24-year-old Indonesian restaurant decided to shut down the business in May 2021, given the expiration of its lease.
In a Facebook post, the team shared that it had made the decision “not to continue operating.”
The restaurant gave no other reason for the sudden closure other than the end of its lease, but many customers suspect the reason is due to a pandemic.
Rice Table thanked all of the staff and repeat customers who have kept the business alive over the years in the Facebook post.
Located in the International Building along Orchard Road, the famous Indonesian restaurant sold comfort food, including tahu telor, grilled chicken, vegetable coconut curry, and beef rendang.
Located in Balmoral Plaza, the local family-run restaurant closed after 21 years of operation on May 2, 2021.
The closure was due to rental issues.
The company is known for its simple and affordable waffles, for example, its fried chicken and waffle combo which costs S $ 6.50.
Their waffles are usually served with sausage, eggs, or ice cream.
It was a popular meeting and study place for students from nearby schools, such as the Anglo-Chinese School (Barker Road), St. Joseph’s Institution and the Chinese Girls’ School in Singapore.
The retro snack bar and three-year-old arcade bar that pays homage to all things of the ’80s have closed for good.
In a statement released by nightlife operator A Phat Cat Collective, he attributed the shutdown to “more unplanned disruption and even more COVID restrictions for a rotated nightlife.”
“It seems to us less and less viable and even more difficult for us to continue further. It is with great sadness that we have decided to close.
The nightclub turned restaurant had to suddenly close for two weeks in July when the directive came to close all nightlife establishments operating as catering businesses.
The measure came after a Covid-19 cluster linked to several KTV lounges allegedly broke the rules after converting to F&B operations. The announcement would have affected more than 400 operators.
The restaurant had tried to pivot with island-wide deliveries, but the prolonged impact of low footfall due to an increase in homeworking ultimately resulted in the business shutting down permanently.
Located next to Nineteen80 along Tanjong Pagar Road, the restaurant and cocktail bar that played house and disco music has also closed.
This is the sister bar of Nineteen80 and had faced the same fate due to the challenges and continued disruption of running a bar due to the restrictions imposed by the nightlife pandemic.
Originally a bar and dance club slated to open in April 2020, the short-lived restaurant eventually opened as a bar and lounge in February 2021.
Grub Burger Bistro
The bistro located in Bishan-Ang Mo Kio Park has been in existence for nine years. He will be moving in January of next year.
Grub said his lease will not be renewed next year. The team faces the shock and the sad realization that the park space will no longer be their shop.
Grub said he built the restaurant from empty land.
The group is actively looking for a place where it can potentially settle, but they haven’t specified where or when. Management said the current priority at the moment is to make sure her crew are taken care of.
The popular cookie company is leaving Singapore after seven years. It will close its Wisma Atria point of sale on October 11, 2021.
This follows the closure of its outlet in Northpoint City on July 18, 2021.
The brand, established in 1983, is well known for its “world famous cookies”. He sells freshly baked cookies of over 20 varieties, including double chocolate and nuts.
After its release from Singapore, the nearest Ben’s Cookies outlets will be located in Bangkok.
The frustrating and disappointing impact of Covid-19 on many F&B companies
Restaurants have been primarily affected by the various security measures of Covid-19 – efforts put in place to curb the community’s spread of the virus.
The most recent measure – a two-person dinner rule that lasts for a month from September 27, 2021 – has caused a stir of frustration and disappointment within the F&B industry.
One restaurant complained that revenue fell 60% the last time a two-person rule was implemented. Many operators also cited rent as a major issue.
The government stepped in to raise the level of the employment support program to 25 percent from September 27 to October 24.
It also offers a two week rental waiver for qualifying tenants on government owned commercial properties.
Qualifying tenant-occupants and owner-occupants of private commercial properties will receive a two-week rental relief cash payment under the Rental Support Program.
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