Cantonese restaurant

These are the cheapest Michelin restaurants in the world in 2022

Experts from all over the world give their best to win prizes and distinguish themselves. Restaurants and chefs also strive to earn their “Nobel Prize”, the Michelin star. Many of the world’s top chefs, as well as restaurant consumers, regard Michelin stars as a symbol of a unique dining experience. Stars are awarded to outstanding restaurants that Michelin inspectors deem the greatest in a specific city, and recipients enjoy tremendous prestige and visibility in addition to the accolade, with many witnessing an increase in numbers. customers after obtaining their stars. There’s nothing better than trying mouth-watering dishes at a fancy restaurant and knowing it’s worth every penny. Therefore, here are the 10 cheapest Michelin-rated restaurants according to a study by money.co.uk.



Related: Chef’s Table 10 Best Michelin Star-Rated Restaurants

ten Wicker

L’Osier is one of Japan’s high-end restaurants, and it’s unique because of its beautiful dining room, courteous service, and other qualities. Chef Olivier Chaignon selects the best ingredients from the markets and transforms them into superb contemporary dishes. In its gastronomy, its philosophy is to follow and surpass French dishes.

  • Location:
    7 Chome-5-5 Ginza, Chuo City, Tokyo 104-0061, Japan

  • Opening days :
    The restaurant only closes on Sunday and Monday.

  • Opening hours:
    It opens from 11:30 a.m. to 3:00 p.m. and from 5:30 p.m. to 10:00 p.m.

  • Menu price:
    $173.86


9 Real and Kei

These two different restaurants are tied for 9th place.

Reale offers excellent cuisine that matches the splendor of the restaurant’s surroundings. Chef Romito avoids complicated preparations by focusing on the natural flavors of the high quality ingredients he uses.

  • Location:
    Piazza del Mezzogiorno, 67031 Castel di Sangro AQ, Italy

  • Menu price:
    $172.65

Kei Restaurant serves appetizing dishes. From an early age, chef Kei Kobayashi was fascinated by French gastronomy. Thus, a few years later, he left his country to work in the finest restaurants in France. The restaurant shows the dual training of its Japanese cook as well as his dedication to his passion.

  • Location:
    5 rue du Coq-Heron, Paris, 75001, France

  • Opening days :
    The restaurant only closes on Sunday and Monday.

  • Opening hours:
    It is open the rest of the day from 12:30 p.m. to 1:15 p.m. and from 7:45 p.m. to 8:45 p.m. except on Thursdays, it serves its customers from 7:45 p.m. to 8:45 p.m. only.

  • Menu price:
    $172.65

8 Restaurant Gordon Ramsay and Alain Ducasse at the Dorchester

These two British restaurants obtained the 8th rank.

Gordon Ramsay is one of the most recognized chefs in the world. Teaming up with Matt Abé, the restaurant’s co-owner and head chef, he skillfully translates Ramsay’s concept, resulting in wonderfully crafted meals with stunning tastes.

  • Location:
    68 Royal Hospital Rd, London SW3 4HP, United Kingdom

  • Opening days :
    The restaurant only closes on Sunday and Monday.

  • Opening hours:
    From 12:00 p.m. to 2:15 p.m. and from 6:00 p.m. to 11:00 p.m.

  • Menu price:
    $170.21

A restaurant experience begins with service, and at Alain Ducasse at the Dorchester, guests will feel at ease from the moment they enter thanks to its friendly staff. The restaurant’s dishes and sauces are exceptional, hard to resist and cooked by the second most decorated chef in the world, Alain Ducasse.

  • Location:
    53 Park Ln, London W1K 1QA, United Kingdom

  • Opening days :
    The restaurant only closes on Sunday and Monday.

  • Opening hours:
    It opens the rest of the day from 6:00 p.m. to 9:30 p.m.

  • Menu price:
    $170.21


seven Kashiwaya

Chef-owner Hideaki Matsuo was charmed by the complexity and depth of Japanese culture. The menu tells about the four seasons of Japan. The cuisine is full of emotion and creativity while paying homage to the traditions of the country.

  • Location:
    2 Chome-5-18 Senriyamanishi, Suita, Osaka 565-0851, Japan

  • Opening days :
    The restaurant is open every day except Sunday.

  • Opening hours:
    From 12:00 p.m. to 3:30 p.m. and from 6:00 p.m. to 10:00 p.m.

  • Signature dish:
    Tilefish marinated with salted and fermented sweet prawns

  • Menu price:
    $166.57

6 Dal Pescatore

The Santini family has been welcoming customers to this charming restaurant for almost a hundred years. Food, service and ambience work together to provide a truly wonderful and peaceful dining experience.

  • Location:
    Via Runate, 15, 46013 Canneto sull’Oglio MN, Italy

  • Opening days :
    The restaurant is open every day except Monday and Tuesday.

  • Opening hours:
    From 12:00 p.m. to 2:00 p.m. and from 7:30 p.m. to 10:00 p.m.; on Wednesdays, the restaurant opens only for dinner.

  • Menu price:
    $151.98

Related: World’s Most Starred Chef Opens Floating Restaurant in Paris

5 Kikunoi Honten

The exquisite decor and landscape of Kikunoi Honten evokes a pleasant environment formed by pure tradition. In addition to this wonderful atmosphere, chef-owner Yoshihiro Murata adds Western components to his traditional gastronomy to surprisingly innovate his dishes served.

  • Location:
    459 Shimokawaracho, Higashiyama-ku, Kyoto, 605-0825, Japan

  • Opening days :
    The restaurant is open every day except Tuesday.

  • Opening hours:
    From 12:00 p.m. to 12:30 p.m. and from 5:00 p.m. to 7:30 p.m.; on Wednesdays, the restaurant opens only for dinner.

  • Menu price:
    $151.98

4 Restaurant Uberfahrt

The innovative food of Christian Jürgens has a worldwide reputation. His cuisine is not only technically impeccable, but it is also a sensory experience, daring to be unconventional and combining depth and the right balance between simplicity.

  • Location:
    Uberfahrtstrasse 10, 83700 Rottach-Egern, Germany

  • Opening days :
    The restaurant is open every day except Monday and Tuesday.

  • Opening hours:
    From 6.30 p.m. to 7 p.m.; Sunday, from 1:00 p.m. to 1:30 p.m.

  • Menu price:
    $151.98


3 Nakashima

In 2006, chef Tetsuo Nakashima and his wife founded Nakashima, the world’s only award-winning restaurant in Hiroshima. This intimate place embraces its customers with the magnificent Japanese culture as well as ambiance and serves them excellent Kaiseki cuisine.

  • Location:
    10-4 HIgashihakushima-cho, Naka-ku, Hiroshima-shi, Hiroshima, Japan

  • Opening days :
    The restaurant is open every day except Sunday.

  • Opening hours:
    From 6 p.m. to 10 p.m.

  • Menu price:
    $131.31

2 Lung King Heen

Chef Chan Yan Tak is a master of Cantonese cuisine with an extensive repertoire; order the Chef’s Tasting Menu to taste some delicious specialties. Its hallmarks are perfect cooking, excellent ingredients and delicious flavor combinations. The restaurant has a dazzling view of the harbour.

  • Location:
    8 Finance St, Sheung Wan, Hong Kong

  • Opening days :
    The restaurant is open every day.

  • Opening hours:
    On weekdays, from 12:00 p.m. to 2:30 p.m.; on weekends, from 11.30 p.m. to 3 p.m.; and every day from 6 p.m. to 9 p.m.

  • Menu price:
    $116.72

1 The joy of the king

This elegant restaurant has been transformed into a house with a courtyard and a dining room under a glass roof. At his grandparents’ restaurant, chef Gary Yin honed his skills to become the executive cook of one of the best restaurants in the world.

  • Location
    : 2 Wudaoying Hutong, Beijing, Mainland China

  • Opening days :
    The restaurant is open every day.

  • Opening hours:
    From 11:00 a.m. to 10:00 p.m.

  • Menu price:
    $100.91